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Fish as food: processing: part 1

Contributor(s): Material type: TextTextSeries: ; v. 3Publication details: New York: Academic Press, c.1965Description: xiv, 489 pISBN:
  • 0121185036
Subject(s): DDC classification:
  • 641.392
Item type: Books
Holdings
Item type Current library Collection Shelving location Call number Status Date due Barcode Item holds
Books IUT Library Non-fiction General Stacks 641.392 BOF/ 3 Available 0000001114
Total holds: 0

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